![]() |
![]() |
||||||||||||||
Early Specials |
|||||||||||||||
| $4.95 Appetizers | |||
Clams on the Half Shell, Mussels Marinara, Fried Calamari, Steamed Clams, |
|||
| $9.95 Full Course Menu | |||
Broiled Flounder, Deviled Clams, Deviled Crab, Chopped Sirloin, Baked Ham |
|||
| $12.25 Full Course Menu | |||
| Broiled or Fied Scallops, Fried Stuffed Shrimp, Shrimp Parmigiana, Baked Deviled Crab, Chicken & Shrimp Creole, Grilled Pork Chops, Pan-Fried Steak w/Sauteed Onions & Mushrooms Steamed Clams & Mussels over Linguini, Shrimp Imperial, BBQ Steak, Fried Oysters, Flounder Florentine, Flounder Imperial, Half Rack BBQ Ribs |
|||
$14.25 Full Course Menu ABOVE INCLUDES: Soup du Jour or Salad, 2 Vegetables or Linguini,
|
|||
|
AVAILABLE at these times: |
|||
|
Tuesday - Wednesday - Thursday 4:00 - 7:00 |
|||
|
Friday and Saturday 4:00 - 6:00 |
|||
|
Sunday 3:00-9:00 Early Dinner Specials not available on Holidays |
|||